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One Piece Pirate Recipes

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Split-the-Booty Sandwiches ( お宝の山分け サンドイッチ , Otakara no Yamakeke Sandoitchi ?) (inspired by Chapter 302) Luffy's Favorite - Meat on the Bone ( ルフィーの大好物・骨付き肉 , Rufī no Daikōbutsu Honetsukiniku ?) (inspired by Chapter 69) Great Side-Dish! Octopus Slices ( つまみに最適!タコのスライス , Tsumami ni saiteki! Tako no suraisu ?) (inspired by Chapter 83)

One Piece : Pirate Recipes by Sanji - Books-A-Million One Piece : Pirate Recipes by Sanji - Books-A-Million

Sea King Penne Gorgonzola ( 海王類入り ペンネゴルゴンゾーラ , Kaiō-rui-iri pen'negorugonzōra ?) (inspired by Chapter 522) Sky Island Specialty Fruit - Sky Seafood Full Course ( 空島特産果物添え・スカイシーフード満腹コース , Sorashima tokusankudamono soe Sukaishīfūdo manpuku kōsu ?) (inspired by Chapter 240)Master Oda's Dinner Paparazzi! (Home) ( 尾田先生の夕飯パパラッチ! 家庭 , Oda-sensei no yūhan paparatchi! Katei ?) The first two parts below don't have much to do with the actual book, just documenting my relationship with this particular piece of work. (lmao)

One Piece: Pirate Recipes - Sanji - Google Books One Piece: Pirate Recipes - Sanji - Google Books

Saruyama Alliance Pike Full-Course ( 猿山連合軍のサンマのフルコース , Saruyama rengō-gun no sanma no furukōsu ?) (inspired by Chapter 229) Lakeside Camp Stone-Stew ( 湖畔キャンプの焼石シチュー , Kohan kyanpu no yakeishi shichū ?) (inspired by Chapter 253) Impel Down Hummingbird Roast ( インペルダウンのハチ鳥の丸焼き , Inperudaun no hachitori no maruyaki ?) (inspired by Chapter 530) Ex-Pirate Shakky's Baked Beans ( 元海賊シャッキーさんの煮豆 , Moto-kaizoku Shakkī-san no nimame ?) (inspired by Chapter 498)Gold-Hunting Sky Island Lunchbox ( 黄金探しの空島弁当 , Kogane sagashi no sorajima bentō ?) (inspired by Chapter 253) Strawhats In a Bind! Monster Burger ( 麦わらチーム絶体絶命!モンスターバーガー , Mugiwara chīmu zettaizetsumei! Monsutābāgā ?) (inspired by Chapter 312) White Sea Dish - Skyfish Sautée ( 白海産物 空魚のソテー , Shiro kaisanbutsu sora-gyo no sotē ?) (inspired by Chapter 237) I felt a pang of disappointment towards myself (lmao), cuz apparently this book has been translated and officially published in Chinese since 2013/08/15 (ISBN 978-986-332-775-2), and my copy is actually the 6th print! So it really is quite popular on a level! Nonetheless I'm glad that I came across the Japanese version that was left unsealed so I can view the content first; that was what prompt me to look for an edition I'd have no reading obstacles lol.

One Piece Pirate Recipes

Blue-Finned Elephant Tuna Sautée ( 鼻がおいしいエレファント・ホンマグロのソテー , Hana ga oishī erefanto honmaguro no sotē ?) (inspired by Chapter 105) One of our favorite recipes is an iconic hunk of meat, and Luffy’s favorite meal. In case you ever need to revive a fallen friend in combat or you just need a big meaty meal to make on Thanksgiving, here’s the recipe for Luffy’s Favorite: Meat on the Bone. Luffy’s Favorite: Meat on the Bone (serves 4) Graphic: Viz Media Mermaid Café Wakame Brûlée ( マーメイドカフェのワカメのブリュレ , Māmeidokafe no wakame no buryure ?) (inspired by Chapter 610) The Isle of Women's Deathcap Mushroom ( 女ヶ島のワライダケ , Nyōgashima no waraidake ?) (inspired by Chapter 514)Tom's Workers - Kokoro's Curry Rice ( トムズワーカーズ・ココロのカレーライス , Tomuzu Wākāzu - Kokoro no karēraisu ?) (inspired by Chapter 353)

One Piece: Pirate Recipes VIZ | See One Piece: Pirate Recipes

Desert-Trekking Pirate Lunchbox ( 砂漠越えの海賊弁当 , Sabaku-koe no kaizokubentō ?) (inspired by Chapter 162) Siendo aficionada a la cocina, y siendo Sanji uno de mis personajes favoritos, fue una compra instantánea sin dudar. La edición es acorde a lo que suelen ser los libros de cocina: tapa dura, páginas a color, fotografías de los platos reales, y por supuesto, las recetas; estas se encuentran divididas en diferentes categorías como platos de mar o postres, dando un total de 40 recetas (más algunos protips básicos y comentarios de Oda).

Table of Contents

Ladies' Never-Before-Seen Takoyaki ( レディ限定未だかつてないタコ焼き , Redi gentei imada katsute nai takoyaki ?) (inspired by Chapter 222) Sinceramente, no le tenía muchas expectativas al libro ya que este tipo de merchandising suele ser más vistoso que informativo, pero me sorprendió de muy grata manera. Contiene muchísimas recetas, esperaba mucho menos, y todas están adaptadas desde una perspectiva que te da margen para que puedas experimentar y darles un toque personal. Mis favoritas personales son el almuerzo de Skypea, el curry de Kokoro y el arroz salteado para Gin.

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