Liquiz Liquorice Liqueur from Russo, 50 cl

Product Information

This 70 cl bottle of Lamosca Black Sambuca is perfect for any occasion, as it provides a unique and delicious drinking experience. Licorice, as I mentioned, is candy from the extract from licorice roots that find excellent growing conditions in the region. Pastis was first commercialized by Paul Ricard in 1932 and enjoys substantial popularity in France, especially in the southeastern regions of the country, mostly Marseille, (Bouches-du-Rhône) and the Var department. We and our partners use data for Personalised ads and content, ad and content measurement, audience insights and product development.

Like other anise liqueurs, it may be consumed after coffee as an ammazzacaffè or added directly to coffee in place of sugar to produce a caffè corretto. Licorice extract, obtained from the root, is used to flavor a variety of products, including licorice candy, licorice tea, and some alcoholic beverages.It is flavored with one of several licorice-flavored herbs, including licorice root, anise seed, hyssop, or star anise. Di Antonio Sambuca Nera is a herb/spice liqueur from Italy, characterised by anise and liquorice notes. The effects of excessive liquorice consumption on lowering potassium levels in the blood and increasing blood pressure are a particular concern for people with hypertension (high blood pressure) or heart or kidney disease. This iconic liqueur holds a special place in French culture, and its convivial consumption during social gatherings embodies the essence of the French joie de vivre.

The popularity of pastis may be attributable to a penchant for anise drinks that was cultivated by absinthe decades earlier, but is also part of an old tradition of Mediterranean anise liquors that includes sambuca, ouzo, arak, rakı, and mastika. Pastis was created years following the prohibition of absinthe, and traditionally does not contain grand wormwood ( Artemisia absinthium), the herb from which absinthe derives its name. Apart from drinking it as a shot, the licorice liqueur is beautifully suited for serving it with coke; -Reminding of a Latin American special, the Fernet and Coke, aka Fernandito.The latter gives the plant binomial name with glabra meaning smooth [13] and referring to the plant's smooth husks; the former came to being via the influence of liquere, 'to become fluid', reflecting the method of extracting the sweet component from the roots. It is commonly derived from aniseed, although it can also come from star anise, fennel, or licorice, all of which have a similar taste, though none are related. With Luxardo Black Sambuca, you can enjoy the rich taste of fresh star anise and liquorice flavours that can add extra depth and richness to your cocktails. This anise-flavored liquor is meticulously crafted from fermented grapes and is an integral part of Lebanese culinary and social traditions. The smoothness of the drink is perfect for sipping, and the liquorice aftertaste is a perfect complement to any dessert.