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Posted 20 hours ago

Burts Guinness Potato Chips 40 g (Pack of 20)

£9.9£99Clearance
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It's not unpleasant and the crisps do boast a sound crunch – they already have one high-profile fan in Nigella Lawson – but, for all that tinkering with cocoa, yeast extract and "barley malt extract powder" the end product bears about as much relation to Guinness as wine gums do to chablis.

Each panellist was given a private booth to taste the snacks so that they could not discuss what they were tasting or be influenced by others.

I say this as someone who has enjoyed the occasional packet of Burts, but I'm flummoxed as to how it thinks that this crisp mimics the "bitter sweet flavour of this iconic Irish stout".

We’re passionate about bringing together quality ingredients and put bags o’ love into our bags o’ chips.We use a 100% reliable and secure payment processing platform that prioritizes the safety and peace of mind of its users. We’ve hand cooked quality potatoes to crisp perfection, before flavouring them with a unique blend of roasted barley and hops.

Open a bag of our intensely satisfying hand cooked Prawn Cocktail potato chips and let the flavour wash over you.Mary Quicke’s been craftin’ greatness round these parts since 1973 – her award-winnin’ Mature Clothbound Cheddar is ‘andsome and gives our Mature Cheddar and Onion potato chips the taste of authenticity. That’s why we’re proud supporters of some of the people who make a difference down here, like the RNLI. The Guinness Original Crisps combine the expert craftsmanship of Guinness and Burts Chips to create a mouth watering crisp with the bitter sweet flavour of this iconic Irish stout. All we need are great quality potatoes, oil, and delicious seasoning (and maybe a smidge of elbow grease, craft, and passion of some pretty hard-working folk). Potatoes, rapeseed oil, yeast extract powder, sugar, butterMILK powder, rice flour, fat-reduced cocoa powder, salt, natural flavouring (BARLEY), BARLEY malt extract powder, cream powder (MILK).

Our thick cut British Potato chips are hand-cooked in Devon, with real taste, proper crunch, and made by real people. It was love at first bite when the tastiest chillies from the South Devon Chilli Farm found their way into our hand cooked potato chips. A collaboration between drinks giant Diageo and Devon's leading posh crisp brand Burts, these potato chips are hand-cooked (which – old joke alert – must really hurt their hands), claim an unrivalled crunch and promise to, "take tastebuds to new extremes". We all share a passion for high quality snackin’ – like Mary from Quicke’s Cheese, who supplies us with her award-winning cloth-bound cheddar cheese for our chips.

Like our Lentil Chips – they’re as light as that first bale thrown onto the trailer; Our Handcooked Ridges – ridge cut chips so crunchy they’ve been known to spook the cattle; and perfectly popped Handcooked Popcorn… not just for the movies! The landscape, and those who live and work in and around it, has inspired our products, our flavours, and the lengths we go to in the pursuit of perfection. Nuts have salt and fat on their side, Doritos deliver the biggest flavour hit, but, in the pub, Mini Cheddars are the creme de la concentrated-cheese-dust creme.

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