NOMADIQ Portable Propane Gas Grill | Small, Mini, Lightweight Tabletop BBQ | Perfect for Camping, Tailgating, Outdoor Cooking, RV, Boats, Travel (Grill)

Product Information

On both sides of the BBQ you can enjoy a grill plate of 730 cm2 (total 1460 cm2). How big do you want it to be? Unfold the nomadiQ BBQ, connect it, and you're done! If it takes more than a minute, you're doing something wrong. Built to last, the nomadiQ BBQ is crafted with meticulous attention to detail, ensuring durability and reliability in any outdoor adventure. Its portability makes it perfect for camping, tailgating, picnics, and any other outdoor activities. The nomadiQ is designed for the modern adventurer who demands the best portable BBQ for their outdoor cooking needs.

Take control of your grilling experience with adjustable temperature settings on each side of the BBQ and with a generous grill surface of 730 cm2 on each side, the nomadiQ BBQ offers ample space.You can even embrace healthier grilling with the nomadiQ BBQ, as it requires less butter or oil due to its high-temperature searing capability. The nomadiQ BBQ can be connected to a gas cylinder as standard. These are gas cylinders that are available at every DIY or outdoor shop. The nomadiQ is unique compared to other portable BBQs. Grilling isn’t the only thing you can use the nomadiQ for, you can also cook on it. The innovative foldable design provides a double grill or cooking surface. The temperature can be controlled separately for each side. For example, you can grill meat on one side and cook vegetables or pasta on the other side.

Unfold the nomadiQ BBQ, connect it, and you’re done! If it takes more than a minute, you’re doing something wrong.What sets the nomadiQ apart from other portable BBQs is its unique design that offers more than just grilling. With its innovative foldable design, the nomadiQ provides a double grill or cooking surface, giving you versatility in your outdoor cooking. You can control the temperature separately for each side, allowing you to grill meat on one side while cooking vegetables or pasta on the other side. It’s like having two BBQs in one!