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Posted 20 hours ago

Knorr Lamb Stock Pot, 4 x 28g

£10.2£20.40Clearance
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Then after this you dump everything into your pot and cook for 2 hours. Drain it off when it beeps and you have delicious homemade lamb bone broth! Meanwhile, peel and slice the sweet potatoes. The thinner you slice them the crispier they will become, around ½ cm is good. As a general guide when buying a leg of lamb, allow 300g per adult. So, for example, if you are cooking for four adults, you would need a 1.2 kg large half leg of lamb. As well as carrots, we like to serve green vegetables such as broccoli and green beans or peas with our lamb roast. Our honey roast parsnips are a great addition too. Mint Sauce

This easy minced lamb and sweet potato hotpot makes a welcome change to the humble Shepherds Pie and if you have an oven proof casserole dish, can all be made in one pot! Dried herbs withstand slow cooking times better than fresh rosemary. But you can still use fresh herbs if that's all you have. Rosemary, thyme, and bay leaves go particularly work well for this recipe. Use fresh herbs if possible. Spices If you can not fit a leg of lamb into your slow cooker pot, worry not. I also have an oven recipe for slow roast leg of lamb. IngredientsAdding a small amount of liquid when roasting lamb in the slow cooker helps produce steam to prevent the meat from drying out and also creates a lovely gravy to serve with your roast lamb dinner. You need to work out how many people you are serving to decide on the leg joint size you need, but also bear in mind the size of your slow cooker pot!

So let's combine these two culinary traditions by roasting lamb in a slow cooker pot to make tender meat. Slow Cooker Lamb Preparation Step 1 - Slow Cook. Place all ingredients in the slow cooker. Make sure you have enough cold water to completely cover all the ingredients. Cover and cook on low for 8 to 10 hours. Gluten Free - I have used normal flour in the recipe below, however you can easily swap plain white flour for a gluten free flour like this one from Doves Farm and the recipe will be gluten free. The vegetables are used to raise the lamb joint off the base of the slow cooker pot but also help add extra flavour to the juices, which will be turned into a gravy to serve with your lamb roast dinner. Onions If you don’t already have an Instant Pot, then we have both the 6 quart Duo and the 8 quart duo in our kitchen as well as the Mealthy Multipot. Any type of electric pressure cooker will work well, but I recommend reducing the size of our recipe ingredients if using the mini as this is a full pot of scotch broth soup.Today I am going to show you how to make the most amazing lamb bone broth in the Instant Pot Pressure Cooker.

Another thing to remember is how the joint will fit in your slow cooker (more on this below). Half Leg of Lamb Leaving the onion peel on the onion will color the broth (does not affect the taste), if you are concerned about this, remove the peel. For most home cooks this is irrelevant anyway. 🙂 Our version of scotch broth that we are cooking today in the instant pot pressure cooker, is made with lamb.

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A warming, comforting dish which will be loved by the whole family. This Easy Minced Lamb and Sweet Potato Hotpot is dairy & egg free and can also be adapted to be made gluten free too! But if, for any reason, the liquid turns cloudy, don’t worry about it. It will taste the same; it will just not look as pretty. But I think 4-5 hours will give a result that will carve nicely but maybe not fall apart so easily. I will update you when tested.

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