Russo Nocino Green Walnut Liqueur, 50 cl

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Raja Kumar S, Mohd Ramli ES, Abdul Nasir NA, Ismail NHM, Mohd Fahami NA. Preventive effect of naringin on metabolic syndrome and its mechanism of action: a systematic review. Evid Based Complement Altern Med. 2019 doi: 10.1155/2019/9752826. [ PMC free article] [ PubMed] [ CrossRef] [ Google Scholar]

Subler, Jason; Lee, Jane Lanhee (28 August 2012). "Status-conscious investors shell out on great walnuts of China". Reuters. Archived from the original on 14 November 2015. Walnuts are the round, single-seed stone fruits of the walnut tree. They are commonly used for food. They ripen between September and November in the northern hemisphere. The brown, wrinkly walnut shell is enclosed in a husk. [1] Shells of walnuts available in commerce usually have two segments (but three or four-segment shells can also form). During the ripening process, the husk becomes brittle and the shell hard. The shell encloses the kernel or meat, which is usually in two halves separated by a membranous partition. [1] The seed kernels – commonly available as shelled walnuts – are enclosed in a brown seed coat which contains antioxidants. The antioxidants protect the oil-rich seed from atmospheric oxygen, preventing rancidity. [2] Wash the unripe walnuts then chop them up along with peel and membrane. Put the pieces into a fermentation vessel.Because of its bitter and harsh flavor, it’s considered to be a manly drink. Thanks to the fact that walnut shell partitions are rich in tannins this liqueur imitate long aging in oak barrels pretty well.

Make sure your jar or bottle is made of glass, not plastic, so it can't leach chemicals into your drink and that the liquid does not stain the container

Benzie IFF, Strain JJ. The ferric reducing ability of plasma (FRAP) as a measure of “antioxidant power”: the FRAP assay. Anal Biochem. 1996; 239:70–76. doi: 10.1006/abio.1996.0292. [ PubMed] [ CrossRef] [ Google Scholar]