Nektar Greek Coffee Traditional Blend 200g with a Boiling Pot '' BRIKI''.

Product Information

According to urban legend, Greek frappé was invented during the International Trade Fair of Thessaloniki, in 1957. One of the companies exhibiting their products was Nestlé, the famous food and drink company. The Bedouins of the Middle East were the first to make this coffee by placing the pot on the sand covering the hot charcoals. The machine allows for four servings per batch, while you can brew either one to two cups, or three to four cups, depending on your requirements. Operating the machine is simple – add water and coffee, and, using the normal brewing setting, it will produce authentic Turkish coffee in two minutes.

The beans should be ground to a very fine consistency. This will help to ensure that the coffee has a strong flavour and the right texture when it is brewed. What Is The Most Popular Greek Coffee? Greek coffee is made from Arabica coffee beans, which are ground to a very fine powder (much finer than the coffee grinds in many other countries around the world). The coffee in Greece is similar to that in Turkey and throughout the Middle East. Generally, it is better to only use the size you need and not use a very large Briki pot to brew a single cup of Greek coffee.

Turkish coffee is easy to prepare and enjoy at home, whether you’re using an authentic stovetop ibrik or a modern electric appliance. These coffee makers also work for Greek coffee, which is very similar to Turkish coffee.

A coffee that you will find in many Greek cafes is a Freddo coffee. This is a double shot of espresso that has been mixed, beaten or blended with ice cubes to create a sort of espresso frappe. If you prefer some sweetness to your coffee, now is when you’ll add the sugar. Here is the amount of sugar you’ll need for each sweetness level based on this recipe:A Briki is a pot with a long handle and often comes in different demitasse cup sizes according to the amount of the greek coffee servings. Greek coffee is known for its strong flavor that some new coffee lovers might find a little hard to drink without sweetening it. This strong flavor is caused by the finely ground beans. So if you like some strong flavors, you can try Greek coffee. Aroma