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Warner’s London Dry Gin 70cl, Premium Gin, Great for Gin Gifts, Naturally Aromatic Gin, Smooth & Spicy, Ideal For Gin Based Cocktails Including Gin & Tonic Tom Collins or a Martini

£13.595£27.19Clearance
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About this deal

of 588 respondents said they preferred Warner's London Dry recipe to their regular gin in our taste test research conducted between 26.04.21 and 07.05.21. The other 11.1% are probably no fun at parties anyway. Not bragging but... The marketing spiel says this is “gin, just as it should be”, and while marketing spiels are usually guff, this one happens to be spot on. It’s hard to find a gin simultaneously this archetypal – it’s a classic London Dry – this elegant, and this flavourful (the finish goes on and on). Whether you’re a G&T obsessive or martini connoisseur, No. 3 hits the mark every time. Though, for the record: we like it best with a slug of classic Indian tonic. To top it off, we rescue citrus peel that would have been destined for landfill, which gives our London Dry its bright burst of flavour that you legends love! Made by historic London wine merchants Berry Bros. & Rudd, the six-botanical spirit took two years to develop with Dr David Clutton – a man who holds a PhD in gin (yep, that exists). It was worth the effort.

Gin Fans, did you know you can personalise your very own bottle of Warner’s Gin! With up to 20 characters, you can customise a bottle with a message of your choice for your friends and loved ones (or even yourself!) Of all the gins out there, none hit the sweet spot between classic gin flavour and moreish complexity quite like No. 3. If you have room for just one gin on your shelf, we’d make it this one.

Questions & Answers

And their belief has translated into Gold and Silver medals at events such as the San Francisco World Spirits Competition. Personalisation is available on the following 70cl Gins; Harrington Dry Gin, London Dry Gin, Lemon Balm Gin, Honeybee Gin, Elderflower Gin, Rhubarb Gin, Raspberry Gin, Sloe Gin, Spring Blossom, Strawberry & Rose Gin and Christmas Cake Gin Not that we have favourites but arguably our Harrington is the most distinctive and bold of them all. As part of our big gin taste test, our panel of WSET-accredited wine and spirits experts and consumers sampled 50 classic dry gins neat, and then again diluted with a small amount of water, to ensure the flavour was not impaired by any mixer. There are four different types of gin: London dry gin, old Tom, Plymouth and navy strength gin. Is gin gluten-free?

We cram our London Dry Gin with countryside flavour from fresh, farm-grown botanicals. So, our award-winning taste is all thanks to Mother Nature (and our expert distillers, of course). You get fair warning of what to expect with Warner’s Harrington Dry Gin from the fresco on the bottle; depicting wildflower meadows, botanical gardens and beehives – all helpfully labelled in case you can’t engage with the artwork. I would say, though, the honey did not come through strongly; which is probably a good thing considering our general dislike of sweet gins. Warner’s – which sells a variety of spirits including Christmas Cake Gin that it recommends stirring into hot chocolate – considers the ideal serve to be a simple slice of orange and premium tonic. In addition the decoration delivers the further insight that Harrington Dry is “Best served Bold.”The great thing about gin is it can be stored for years without going off, but it’s recommended to drink it within two years of opening. Even if you tightly reseal it, it’ll likely lose taste and quality if you leave it any longer. What are the different types of gin? Our Warner’s Harrington Dry Gin is best served simple, with premium tonic and a slice of orange if you’ve got one hanging about. What's the story? While gin is made from distilled grain spirit, it doesn’t contain gluten peptides and is therefore gluten-free and safe for coeliacs. The verdict: Best gin 2023 London dry gin is the most widely available style of gin on the UK market, and is known for its strict production regulations and dominant juniper flavour. It doesn’t have to be made in London, however it must be re-distilled from a neutral base spirit and all flavours must be added during distillation. It also must have a minimum strength of 37.5% alcohol. How do you drink dry gin? Most of the ingredients are grown a short stomp from the distillery, because fresh botanicals taste...well, better. We harvest the likes of Lavender, Angelica root and Lemon Verbena with our own, not-so-fair, farming hands.

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