Annas Original Ginger Thins 150g

Product Information

United States of America, Canada, South East Asia, Japan, Israel, United Kingdom, Germany, Austria, Switzerland, Czech, Spain & Portugal, Nordics, Poland & Turkey (approx. 35 countries) Today active in following sales channels, e.g. discount or premium Yes, you can freeze Anna’s ginger thins. Make sure they are completely cooled before placing them in a freezer-safe container or zip-top bag. They can be stored in the freezer for up to three months. Thaw them at room temperature before enjoying. Final Thoughts

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The ingredients for Anna’s ginger thins recipe include flour, sugar, butter, molasses, ground ginger, ground cinnamon, baking soda, and a pinch of salt. Can I substitute molasses with another ingredient?

If you want to take your ginger thins to the next level, consider adding a drizzle of icing or a sprinkle of colored sugar for decoration. Absolutely! Once the ginger thins have cooled completely, you can store them in an airtight container at room temperature for up to two weeks. This will keep them fresh and maintain their crispy texture. Can I freeze Anna’s ginger thins?

Annas | Lotus Corporate Annas | Lotus Corporate

My grandmother is Swedish but is aging and beyond her baking days. I make a batch every two months, freeze half the dough, and mail her half a batch each month using seasonal cookie cutters. She loves sharing them with her friends at tea time. Its a joy for both of us as long as my husband doesn't eat them first. In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.What gives the Swedish gingerbread biscuits their distinctive flavour is a combination of spices and the use of both sugar and syrup. More about some of them after the ingredient list: It’s the classic Annas Pepparkakor that has spread happiness for generations: as much the obvious choice for parties and traditional festivities – as for a moment’s enjoyment at any time