PME 100% Natural Food Colouring - Pink 25 g

Product Information

Make a random pattern by scrunching up the clothes and wrapping rubber bands around them wherever you want. Wring out your clothes after they’ve soaked in the water and dye mixture, and then place each item into its own resealable bag and set them out of the way somewhere.

If you chose to purée instead of juicing, you will want to strain the liquid through a fine mesh strainer or cheesecloth. Don’t eat the large leaves though as they contain oxalic acid, but the stalks can be used with ease.

Whether you want to dye frosting, cake batter, milkshakes, or pancakes, there's no need to turn to artificial colors.

Gorgeous cupcakes and cakes, the frosting looks amazing, my girls birthday cakes have generally been pink to avoid the use of commercial colouring.Add small amounts of Gel Food Colour to your icing or cake batter a few drops at a time, stirring well between each addition to achieve your desired shade.