Conker Coffee Liqueur 70cl ABV 22% - A Premium Coffee Liqueur Made by Coffee Roasters Using the Finest Coffee Beans Especially for the Coffee Lover. Ethically Made Perfect for Espresso Martini's

Product Information

We select small coffee farms for the unique character produced by their coffee varietals, climate, elevation and processing techniques.

uk accepts no liability for inaccuracies or misstatements about products by manufacturers or other third parties.After spending his younger years studying and working on building his CV, Rupert began his serious working career as a Chartered Quantity Surveyor, but pretty quickly realised something was missing and that his real passion lay elsewhere. It is made with Grade 1 Forest-grown Specialty Ethiopian and Brazilian coffees, which are cold brewed for 24 hours to extract their full flavour.

With our range of premium, cold brewed Coffee Liqueurs you can now enjoy the experience of Ethical Craft Coffee in your coffee cocktails at home.

No flavourings or imitation – just Grade 1 forest grown speciality Ethiopian and Brazilian coffees, a touch of demerara sugar and our distilled British wheat spirit. We're loving the Conker Cold Brew made using the finest Dorset-roasted speciality coffees, blended with their distilled British wheat spirit and a touch of demerara sugar and nothing else.

We’ve sourced Brazilian and Colombian speciality coffee beans to create a liqueur that does justice to its caffeinated cousin. A slight twist on a classic London Dry profile, Conker Dry Gin is well-balanced and Juniper-led, but with the bright and refreshing Dorset notes of elderberries, samphire and handpicked gorse flowers. Sourced from the Mogiana region of São Paulo state, where stable temperatures and high humidity produce coffee cup profiles of caramel, nuts and chocolate.

Here, used coffee grounds are transformed into sustainable fire logs, generating 80% less emissions than if the grounds were sent to landfill. We’ve sourced Brazilian and Columbian specialty coffee beans to create a liqueur that does justice to its caffeinated cousin.