Callebaut Select W2 White Chocolate Callets, 1 kg

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Calllebaut 823 is the most popular milk chocolate recipe and is used worldwide for many applications as it is suitable for moulding and enrobing, piping and for glazes. Callebaut 823 is also perfect for giving flavour to mousses, ganache and crèmes. It has a rich cocoa taste with a milky flavour and hints of caramel. After dark, milk and white, ruby is the most uncommon chocolate discovery in 80 years. This gift of mother nature surprises and bedazzles with a co... Callebaut is the most divine couverture Belgian chocolate and is available in various sizes and styles. With the flavoured range, you can add a different chocolate taste to biscuits, bakery products or confectionery, so there are options to suit every occasion and event. Think of chocolate enriched with real caramel, strong cappuccino, or milk chocolate with a real honey taste! Callebaut dark chocolate callets are suitable for use in tempering machines large and small as well as microwave and hand tempering.

Callebaut Belgian Chocolate - White - 1kg | Craft Company

Pink in colour, was unveiled by Callebaut as a new fourth chocolate in 2017 and is made from ruby cocoa beans. Ready for some creamy chunkiness in your baked delights? Callebaut White Chocolate Chunks are 100% delicious Belgian white chocolate and taste creamy-caramelly sweet. They are perfect for bakery items that require medium to long baking times. With their generous size, they don't melt away during baking - perfect for your customers to enjoy the lovely bite and creamy white chocolate taste inside your bakery delights. As well as Callebaut’s coloured and flavoured range, discover their delicious gold chocolate or try the mouth-watering zephyr Caramel by Cacao Barry.

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White chocolate does not contain any cocoa mass but is made from cocoa butter, milk solids, sugar and usually with the addition of vanilla. Since 2000 in the European Union, white chocolate must be (by weight) at least 20% cocoa butter, 14% total milk solids, and 3.5% milk fat. Since they made their first products in 1911 in the small Belgian town of Wieze, Callebaut has been using the finest cocoa beans in each recipe to create delicious chocolate for bakeries, restaurants and home consumers. There is also the new Callebaut NXT range, these dark and milk dairy free chocolate chips are made from 100% plant-based ingredients without any trace of milk or dairy – yet bringing you all the indulgence and creaminess of traditional chocolates.

Callebaut White Chocolate - CW2 - 10kg Callets

Callebaut Ruby Chocolate, which is pink in colour and sometimes referred to as pink chocolate, was unveiled by Callebaut as a new fourth chocolate in 2017 and is made from ruby cocoa beans. This iconic white chocolate has the exact same wonderful balance between milky, creamy and vanilla notes as Recipe N° W2.Last Name * Please enter a Last Name Please enter a valid Last Name, the maximum length is 32 characters. If you’re looking for where to buy empty chocolate cupsand wholesale truffle shellsto fill with delicious centres, look no further. Take a look at our huge range of chocolate cups, they can be used as chocolate dessert cups and filled with your creative fillings. Callebaut white chocolate Velvet is the silkiest, creamiest white chocolate in the Callebaut range. Enjoy a rich mouthfeel that never ever becomes too heavy.