Marine Collagen Liquid 10000mg Sugar Free, Hydrolysed Peptides | Hyaluronic Acid, Biotin, Silica, Vitamin C, Vitamin D3 | Healthy Skin, Hair, Nails, Joints, Muscles | Liquid Collagen for Women & Men

Product Information

Directions: Take 1 measure of 25ml daily. Can be taken direct or diluted in a small glass of water or fruit juice. Once the bottle is opened, keep refrigerated and consume the contents within 30 days.

Matsumoto, H., Ohara, H., Ito, K., Nakamura, Y. & Takahashi, S. Clinical effect of fish type I collagen hydrolysate on skin properties. ITE Lett Batteries New Technol Med. 2006;7:386-390. Water, hydrolysed collagen (FISH), sweetener: xylitol, vitamin C (sodium ascorbate), acids: citric, malic and phosphoric, flavours, hyaluronic acid sodium, colour: lycopene from red tomatoes, zinc (zinc gluconate), preservatives: potassium sorbate, sodium benzoate, sweetener: sucralose, vitamin D (cholecalciferol), biotin (D-biotin) Fligiel, S., Varani, J., Datta, S., Kang, S., Fisher, G. & Voorhees, J. Collagen degradation in aged/photodamaged skin in vivo and after exposure to matrix metalloproteinase-1 in vitro. J Invest Dermatol. 2003;120:842–848.Copper peptides’ main benefit comes in skin regeneration, making it highly effective in healing wounds and skin lesions. Pu SY, Huang YL, Pu CM, et al. Effects of oral collagen for skin anti-aging: A systematic review and meta-analysis. Nutrients. 2023;15(9):2080. doi:10.3390/nu15092080 Each box contains 14 ready to drink sachets in a great tasting tropical flavour. One sachet is recommended daily for best results. Cho, K-H., Hong, J-H. & Lee, K-T. Monoacylglycerol (MAG)-Oleic Acid has stronger antioxidant, anti-atherosclerotic, and protein glycation inhibitory activities than MAG-palmitic acid. J Med Food. 2010; 13:99–107

Rexbye, H., Pettersen, I., Johansen, M., Kiltkou, L., Jeune, B. & Christensen, K. Influence of environmental factors on facial ageing. Age & Ageing. 2006; 35:110-115. A randomized, placebo-controlled double-blind clinical trial showed an improvement in the skin’s collagen structure and density after 12 weeks of Hydrolyzed Collagen intake with 9% improvement in skin collagen density. 9% increase is remarkable in terms of an anti ageing product as it is very visible and satisfying to the consumer. In addition to increase of collagen protein in the skin another study found 91% of research group reported higher skin hydration level. Collagen production was stimulated and moisture by increasing the amount of water-binding hyaluronic acid in the epidermis. Collagen peptides are safe, bioactive peptides, optimized to be easily digestible, highly bioavailable and effective in delivering specific benefits to skin tissue. Copper, a trace metal found in the body’s cells, attracts these peptides and binds with them, forming substances known as copper peptides. In essence, copper acts as a conveyance, carrying nourishing protein to damaged skin. Ohara, H., Matsumoto, H., Ito, K., Iwai, K. & Sato, K. Comparison of quantity and structures of hydroxyproline- containing peptides in human blood after oral ingestion of gelatin hydrolysates from different sources. J Agric Food Chem. 2007; 55:1532–1535. Mertens-Talcott, S.U., Rios, J., Jilma-Stohlawetz, P., Pacheco-Palencia, L.A., Meibohm, B. & Talcott, S.T. Pharmacokinetics of anthocyanins and antioxidant effects after the consumption of anthocyanin-rich acai juice and pulp (Euterpe oleracea Mart.) in human healthy volunteers. J Agric Food Chem. 2008; 56:7796-7802.

A:YES! Research has shown that orally ingested collagen can increase collagen synthesis and improve hydration levels in the skin, which has been reported to: … Read more - Reduce the appearance of lines, wrinkles & ‘crow’s feet. There are many types of collagen supplements, and how much you should take depends on the type. Your doctor can advise you of the appropriate amount for you. That said, if you eat a healthy diet, you may not need them. Aguirre-Cruz G, León-López A, Cruz-Gómez V, et al. Collagen hydrolysates for skin protection: Oral administration and topical formulation. Antioxidants (Basel). 2020;9(2):181. doi:10.3390/antiox9020181

Ohara, H., Ichikawa, S., Matsumoto, H., Akiyama, M., Fujimoto, N., Kobayashi, T. & Tajima S. Collagen-derived dipeptide, proline-hydroxyproline, stimulates cell proliferation and hyaluronic acid synthesis in cultured human dermal fibroblasts. J Dermatol. 2010; 37(4): 330–338. Richelle, M., Sabatier, M., Steiling, H. & Williamson, G. Skin bioavailability of dietary vitamin E, carotenoids, polyphenols, vitamin C, zinc and selenium. Br J Nutr. 2006; 96(2):227–238. Lupu M-H, Pircalabioru GG, Chifiriuc M-C, et al. Beneficial effects of food supplements based on hydrolyzed collagen for skin care (Review). Exp Ther Med. 2019 Dec;20(1):12-17. doi:10.3892/etm.2019.8342.A smaller daily dose of 2.5 grams could benefit joint pain, skin health, and hydration ( 7, 30, 31). The UK’s best-selling anti-ageing and wellbeing liquid collagen, solution taken in one convenient daily dose. it is a large part of your skin, muscles, bones, blood vessels digestive system, tendons and pretty much every other organ in the body. Skin is largest organ and is mainly kept together with the protein called collagen. It keeps the skin strong and elastic and along with replacing the dead skin cells it keeps one looking young. Grinnell, F. Fibroblast biology in three-dimensional collagen matrices. Trends Cell Biol. 2003; 13(5):264-9. Within the deep layers of the skin, cells called fibroblasts are responsible for providing skin tension and continuously producing collagen and elastin (Grinnell, 2003). In young skin, the number and productivity of the fibroblasts is high giving skin firmness and strength

Postlethwaite, A.E., Seyer, J.M., and Kang, A.H. Chemotactic attraction of human fibroblasts to type I, II, and II collagens and collagen-derived peptides. Proceedings of the National Academy of Sciences of the United States of America. 1978; 75(2): 871-875.Uitto, J. Connective tissue biochemistry of the aging dermis. Age-related alterations in collagen and elastin. Dermatol. Clin. 1986; 4:433–446. Purba, M.B., Kouris-Blazos, A. & Wattanapenpaiboon, N. Skin wrinkling: can food make a difference? J Am Coll Nutr. 2001; 20:71-80.