Philippine Brand Dried Mango Candy, 100 g

Product Information

Molecular Nutrition and Food Research: “Polyphenol-rich Mango (Mangifera indica L.) Ameliorate Functional Constipation Symptoms in Humans beyond Equivalent Amount of Fiber.” Many dried fruits are rich in antioxidants . Dried mango provides an especially powerful dose. Foods high in antioxidants have been shown to offer protection against a variety of conditions, including several types of cancer. Mango Butter

European Journal of Pharmocology: “Mangiferin protect myocardial insults through modulation of MAPK/TGF-β pathways.” Other Thai dried-mango companies include the following: Unity Food, TanTan, Smile Fruit, Chinwong Food Company, Fruit House, Apple’s Island, Fruittara, Thaweephol Samroiyod, Vita Food, Ampro Intertrade, Chin Huay, S.Ruamthai, V & K Pineapple Canning and Fruit House Thailand. Mexican companies Whether you eat it for their flavor or health benefits, mangoes make a great addition to almost any meal. Here are some ways you can include mangoes in your diet: Thai producers’ promotional activities are supported by the Department of International Trade Promotion (DITP) of the Ministry of Commerce. The DITP regularly organizes national pavilions for Thai exporters at leading European trade shows. The current strategy of DITP is to increase online sales by Thai companies through such online markets places as Thaitrade and Alibaba. In addition to its exports of naturally dried mangoes, Thailand is the world’s leading exporter of candied mangoes. This type of product is sometimes defined as ‘dehydrated mangoes’ on the European market, but this definition is not precise enough. Mexico: producer of high-quality dried mangoesLeading food retail companies in Europe differ by country. Companies with the largest market shares are Schwarz Gruppe (Lidl and Kaufland brands), Carrefour, Tesco, Aldi, Edeka, Leclerc, Metro Group, Rewe Group, Auchan, Intermarché and Ahold (Delhaize, Albert Heijn and several other brands). Food service Mango can be found year-round in grocery stores, health food stores, and occasionally even at farmers' markets. This tasty fruit is sweet with just a hint of tart. When slicing mangoes, it's important to watch out for the large, flat seed at the center, which can easily dull knives. Use the services of your national export promotion agency and actively participate in the creation of export strategies. Although different food safety certification systems are based on similar principles, some buyers may prefer one specific management system. For example, British buyers often require BRC, while IFS is more common for German and French retailers. It is also important to note that food safety certification is only a basis for starting to export to Europe. Serious buyers will usually visit/audit your production facilities before starting any cooperation. Corporate social responsibility

Mango skin contains a compound called urushiol, which is also found in poison ivy. Urushiol is what causes the itchy red rash after touching the poison ivy plant. While mango skin contains less urushiol than poison ivy, it can still cause rashes and allergic responses. On rare occasions, some people can even react allergically when eating the peeled fruit. If you have a negative reaction to poison ivy, you should take care when peeling the fruit and never attempt to eat the skin. How to Eat Mango Visit leading European trade fairs regularly to meet competitors and potential customers. Examples include ANUGA, SIAL and Food Ingredients Europe. For organic products, visit Biofach, the world's largest trade fair for organic food and agriculture. In Ghana, the main mango-growing areas are in the south-eastern region, mostly in the Dangme West and Somanya Districts. More than 500 farmers specialize in mango production, with a total of 5,600 acres covered by mango plantations. Although there are several drying facilities for dried fruit in Ghana, the largest quantities are exported by the Swiss/Ghanaian company HPW (read more about this company in the section below). The Philippines: emerging supplierRead the CBI value chain study for processed fruits from Burkina Faso, Ivory Coast and Mali to gain a better understanding of the competition from Burkina Faso. All foods, including dried mangoes, sold in the European Union must be safe. This applies to imported products as well. Additives must be approved. Levels of harmful contaminants (such as pesticide residues and mycotoxins) must be limited. Contaminant control in dried mangoes It's best to keep mangoes at room temperature. They'll ripen this way, getting sweeter and softer. Don't refrigerate them before they ripen. You can speed up their ripening process by putting them in a paper bag.