Vital Proteins Matcha Collagen Peptides Powder Supplement, L-theanine & Caffeine, Matcha Green Tea Powder, 341g, Original Flavored

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Brimson JM, Prasanth MI, Kumaree KK, et al. Tea plant ( Camellia sinensis). A current update on use in diabetes, obesity, and cardiovascular disease. Nutrition. 2023;15(1):37. doi: 10.3390/nu15010037

Rutin is a powerful antioxidant that works along with vitamin C to enhance the body’s cardiovascular system and strengthen blood vessels. It has anti-diabetic and anti-inflammatory properties.To help our clients reap the benefits of both superfoods, our matcha-loving team at Kineta has teamed up with Ingenious Collagen, to deliver the ultimate skin energizing bundle for you!

Get started on your matcha-loving journey by trying out one (or all) of these Matcha Collagen recipes. There’s one here for every type of person; whether you can’t get enough of smoothies or are almost always craving something sweet, you’ll find your perfect fit. Pro Tip: Matcha may also help balance cortisol levels (helping relieve stress and anxiety), which when elevated can damage collagen, having an indirect benefit on skin, hair, and joint health. The bottom line | Consider drinking matcha daily to boost your natural collagen in the body Antioxidants have anti-inflammatory properties and help neutralize free radicals in the body, says Hunnes. Polyphenols, present in high amounts in matcha, are a particularly powerful form of antioxidant. Research suggests phenolic acids, a type of polyphenol present in matcha, may reduce the risk of some cancers. Here’s two essential questions we should answer before we get to the specific role matcha plays in natural collagen production: 1. How is collagen absorbed in the body?Fortunately, that is where dietary collagen supplements come into play, helping to maintain the bodily functions as such: This Collagen Matcha Latte can be made with 1 or 2 scoops of collagen protein powder. I typically opt for 1 because I like it that way! The powder is flavorless so the amount does not impact the taste at all. The only thing that changes is the frothiness. If you use 2 scoops your latte will be very frothy. Sakurai K, Shen C, Ezaki Y, et al. Effects of matcha green tea powder on cognitive functions of community-dwelling elderly individuals. Nutrients. 2020;12(12):3639. doi: 10.3390%2Fnu12123639

Liver problems: In large amounts, green tea (800 mg of EGCG or higher) may also raise your risk of liver problems. If you're experiencing worsening liver function, symptoms may include upper right-sided stomach pain, dark urine, and jaundice (yellowing of your eyes or skin). We have discussed the wide array of Matcha in many of our previous articles, but here is a summary of what makes this drink such a popular superfood:The most common style of matcha tea is usucha, or "thin tea." To make usucha, scoop 1 teaspoon of matcha powder into a bowl. Next, heat water to 176 degrees and pour 2 to 4 ounces over the matcha powder. Use a matcha whisk, also called a Chasen, to blend the water and matcha powder; briskly whisk in a "W" or "M" pattern for around 20 seconds until the matcha has evenly dissolved. From there the tea is ready to drink. You can add a creamer or more water as well as sweeteners like honey and sugar to suit your taste. With their respective suite of health benefits, how do matcha and collagen complement each other to elevate our skin health and wellbeing? This extensive array of matcha green tea advantages solidifies its position as a supreme enhancer of natural collagen production. Matcha collagen vitamins Our favorite mushroom-boosted matcha is Renude's Chaga Matcha, which combines ceremonial grade matcha sourced from Japan with chaga mushrooms. Cacao, Ceylon cinnamon, and monk fruit sweetener are also added to create a delicious flavor. We tried the matcha ourselves and were impressed by how much sweeter it is than typical matcha, yet it doesn't contain any sugar. This makes it especially suitable for iced matcha too. Promising studies suggest that achieving optimal collagen synthesis is best supported by a well-rounded diet, enriched with essential antioxidants and collagen-boosting vitamins.