Mary Berry's Baking Bible: Over 250 Classic Recipes

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I loved finding recipes I’d never find anywhere else, but obviously as a chocolate lover, dying over the entire chapter dedicated to chocolate.

I'm especially interested in the very British and classic Victoria Sandwich (Sponge Cake), Banoffee Pie, The Best Scones and The Fork Cookies Recipe. We don’t share your credit card details with third-party sellers, and we don’t sell your information to others. Paula Deen's 4 layer coconut confection with lemon curd between the layers and real buttercream frosting a half-inch thick that takes all day and every dish in the kitchen to make would never appear on a British table. With chapters covering cakes, cookies, traybakes, puddings, breads, celebration cakes, tarts, cheesecakes and more, Mary Berry’s Baking Bible is perfect for passionate bakers and beginners alike. The cake and frosting all came together, but this did not make for a rich indulgent chocolate experience.

The book is also appropriate for all levels of bakers but novice cooks may struggle a bit with certain recipes. Featuring all the recipes from Mary's new series, plus many more fresh from Mary's kitchen, every single dish is accompanied by a photography of the finished food, so you know exactly what you're making. It’s an essential book for any baking beginner and definitely worth a read too if you are a seasoned pro, there really is something for everyone. Disclosure: Received an ARC of this book from NetGalley and Clarkson Potter/Ten Speed Press (Thank you! One thing that I really love about Mary Berry is the fact that she ensures that her book will be useful to people around the English speaking world by including both the English (Imperial) and Metric.

To be honest, I’m sure that some of these categories could be merged but I felt it was worth including the list to show just how extensive this book is – ‘bible’ is most definitely the right word.I made a Pretty Pink Birthday Cake using this recipe earlier in the year and it really did taste amazing. If you’re after a quick and easy tasty bake then I recommend you try the Date and Cherry Butter Bars. This amount includes seller specified domestic postage charges as well as applicable international postage, dispatch, and other fees. Made with semolina and ground almonds instead of flour, this recipe results in a light cake that can be filled with plenty of whipped cream, lemon curd, and seasonal fruits for a sophisticated dessert. Mary's easy-to-follow instructions and handy tips make it ideal for kitchen novices and more experienced cooks alike, and full-colour photographs and beautiful illustrations will guide you smoothly to baking success.

While I was there I discovered the very first Great British Bake Off, known on this side of the pond as the Great British Baking Show.This lovely recipe book is full of wonderful ideas and tips on how to make the best of the recipes included.

I received a free copy of, Mary Berry's Baking Bible: Revised and Updated, by Mary Berry, from the publisher and Netgalley in exchange for an honest review.By using the Web site, you confirm that you have read, understood, and agreed to be bound by the Terms and Conditions. Easy-to-follow and made with easy-to-access ingredients, I had great fun testing a number of them out for myself and for friends!