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Posted 20 hours ago

Joseph Joseph 20085 Adjustable Rolling Pin - Multi-Colour

£9.9£99Clearance
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About this deal

Since there are no moving parts and no seams or nooks that can collect flour or dough, it's easier to clean. The adjustable depths are ideal for using on all modelling clay projects with the smooth and even thickness of the clay. It also has helpful measurements etched into the wood so you can get your dough to the exact size it needs to be. Our rolling pin is crafted from 100% food-grade 304 stainless steel, offering unrivaled durability and longevity.

But if you're like me and just want to roll out your dough with no muss, fuss, or uneven areas, the Joseph Joseph Rolling Pin will be your new best friend. Wooden pins are heavy enough to provide a good press on the dough, and with a dusting of flour, the dough doesn’t stick.Our rolling pin guarantees even thickness and perfect dough every time, thanks to four perfectly sized rings (1/16, 1/8, 1/4, 3/8 inches).

The only issue that we noticed was that the pin is slightly shorter than some of the other rolling pins we tested, making it a little more difficult to use the pin to transfer dough from the counter to a pie plate. Wet dough can be removed with a soft brush under running water, or the pin can be set aside until the dough dries out so it’s easier to brush away.If you are concerned, a quick wipe with an antibacterial cleaner is okay, but choose one without any perfume.

We tested the rolling pins by rolling out our chilled homemade pastry on a lightly floured work surface and assessing how easy or hard it was to roll, and the finished appearance of the pastry. Because I can unscrew the handles of the Joseph Joseph rolling pin, cleaning off sticky dough isn't a problem.After stretching the dough forward and then back several times, turn your dough 90 degrees, and repeat rolling toward, and then away from, yourself for the most consistent results.

Embossed rolling pins are cleaned just like any other wooden rolling pins, with a little special attention paid to the designs to make sure there’s no dough remaining. I am now using this regularly to make biscuits and find it really good, just have to roll in smaller batch, even dough every time. With five sets of removable rings that attach to the ends, this handy tool allows you to create the exact pastry thickness you require. Faberware Classic Wood Rolling Pin: This rolling pin was previously included in our round-up, but after testing it out first-hand, we found that the construction wasn't as sturdy as we thought it would be.

Each of our selected rolling pins was tested hours on end by our product tester for the most authentic results. These are suitable for both shortcrust and puff pastries, but are not as effective on cookie dough (where more pressure may be required).

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