Frangelico 70 cl, 20% ABV - Italian Hazelnut Liqueur

Product Information

When combined, these two spirits create a great blend that tastes almost just like a decadent chocolate cake.

If you want to experience the nutty punch of this nutty liqueur, give this homemade Frangelico hazelnut liqueur a try. With the perfect balance of sweetness and spirit, this cocktail is sure to impress everyone at the dinner table. Although Frangelico has a history dating back to the 18th century, it was first commercially available in 1978.Simply sweet and nutty on the nose, the palate opens with maple syrup and follows with flavors of nutty toffee, mocha coffee, vanilla, and finally a burst of rich, fresh toasted hazelnuts that flourish and linger on the delicious, smooth finish. Created by the Francoli Distillery, it’s crafted from toasted Piemonte hazelnuts infused with vanilla berries, cocoa, and elderflowers for an additional boost of flavor. We recommend sipping slowly, allowing some of the ice cream to melt and mix with the coffee mixture, or using a spoon to scoop like an ice cream sundae. Now that you know the best ways to enjoy this hazelnut liqueur, try to amp up your dinner with a glass of Frangelico cocktail ! In drinks, the two can be used as substitutes for one another as you understand the difference in flavors.

DeKuyper has been distilling for more than three centuries, always focusing on quality, taste, and innovation.The nuts, once toasted and distilled with alcohol, are then married with additional flavours of cocoa, coffee and vanilla.