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The golden-hued chocolate has a totally unique, caramelised, toasty flavour that some of our favourite chocolate brands are jumping on. The most recent blonde chocolate release comes from Milkybar, and we're delighted to announce that you can now buy Milkybar Gold Buttons in the shops. The dessert is positioned as the perfect treat for anytime of the day and evening and with the calorie count and HFSS compliance, brings a real USP in the chilled desserts aisle. We are confident that this new launch will capitalise on the trend towards gold chocolate product launches, while attracting Milkybar confectionery fans to the chilled aisle.” Both desserts are produced with ‘Fino de Aroma’ cocoa – classified in the top 8% of cocoa in the world and is sustainably crafted – and handmade in small batches. Enjoying chocolate as part of a varied, balanced diet and a healthy lifestyle is one of life's little pleasures. She’s worked in almost every part of the food and hospitality industry, from serving plates and pouring wine in some of London’s favourite spots, to food and drink feature writing, recipe developing and cooking behind the scenes to create beautifully photographed food for magazines.
Milkybar ® - The Delicious White Chocolate Bar
You'll fall in love with this 170g Milkybar Gold chocolate, the golden white chocolate with a creamy caramelised taste is as good as gold! Some say it's better than CARAMILK! BIG CALL!
It doesn't look like Milkybar Gold is available in any other shops yet, but we'll keep our eyes peeled and you'll be the first to know the nationwide roll-out. Maybe even a cheeky Aldi version might come soon... Discover the new Milkybar flavour with Milkybar Gold Crème Dessert! Enjoy milky deliciousness in a creamy, smooth and indulgent white chocolate caramel crème dessert. Louella is our food and drink writer, with years of experience writing about everything from how to use up that lingering jar of harissa in your cupboard to the lowdown on trendy British cheese. Enjoying chocolate as part of a varied, balanced diet and a healthy lifestyle, is one of life's little pleasures. Michelin-trained chef and joint chief executive for Pots & Co Fraser Thomson said: “Developing a high quality and great tasting HFSS-compliant product has been a year-long journey that has seen more recipe development, tasting and testing than we’ve ever done before.
Milkybar Gold Caramel White Chocolate Sharing Bar | Morrisons Milkybar Gold Caramel White Chocolate Sharing Bar | Morrisons
Enjoy the great taste of Milkybar®. Great tasting creamy smooth white chocolate, enjoy milky deliciousness with no artificial colours, flavours or preservatives. Choco Latte Ganache and Chocolate & Hazelnut Praline Ganache both promise less than 87 calories per pot and contain no artificial preservatives in a bid to meet the growing demand for premium desserts with “ better ingredients and less sugar”. Top rated cocoa You might have noticed that blonde chocolate is having somewhat of a moment when it comes to sweet treats in the UK. Enjoy the great taste of Milkybar® but with a bigger bite. Great tasting creamy smooth white chocolate, enjoy milky deliciousness with no artificial colours, flavours or preservatives. Milkybar® sharing bag is perfect to share with all of the family.This reaction produces a chocolate that is often described as having a ‘caramelised flavour’ thanks to the manipulation in the flavour of the amino acids in the milk, as well as the sugar. At Milkybar we believe in the joy of simple stuff. Each piece is nothing but yummy smooth chocolate, always made with delicious ingredients like creamy-tasting whole milk and 100% certified sustainably sourced cocoa. Loved for generations, Milkybar never contains artificial flavours or preservatives. The caramel-flavoured chocolate has all the same lovely creaminess of a classic Milkybar Button, but with a deep caramelised flavour that makes them feel sort of sophisticated.
Milkybar® Original Chocolate Range | Milkybar
Milkybar Gold is basically 85g of caramel-flavoured Milkybar white chocolate, and if that doesn't sound delicious to you we don't know what's wrong with you. Blonde or ‘gold’ chocolate is essentially white chocolate cooked at a lower temperature and for a longer period of time. The use of this cooking method results in the Maillard reaction, a chemical reaction that takes place between sugars and amino acids. The new sharing bar from Nestlé was first introduced in Australia last year, and by the looks of things it's now available in Tesco stores in the UK! How exciting. Delicious Milkybar® white chocolate with a caramel flavour: smooth, creamy and totally scrumptious! It’s the same delicious taste that you and your family know and love, but with a golden twist. It's simple stuff! Gold chocolate is fast becoming the chocolate of 2023, and while we've already seen some pretty delicious-sounding gold choc launches so far this year, the internet seems very excited about the newest launch from Milkybar: a GOLD version of their famous white chocolate.Also known as the browning reaction, this gives the end product its caramelised flavour and creates the beige colour of its namesake. ‘Unique flavour’ Christopher Pihoué, marketing manager at Lactalis Nestle Chilled Desserts UK, said: “Milkybar Gold White Chocolate Caramel Crème Dessert has a unique flavour offering that we know will appeal to consumers. Milkybar Gold is a caramelised white chocolate bar with the same delicious milkybar but now with a new golden look and a caramelised taste.
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