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Lodge LDP3 42.55 x 24.13 cm / 16.75 x 9.5 inch Pre-Seasoned Cast Iron Rectangular Reversible Grill / Griddle, Black

£26.57£53.14Clearance
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About this deal

Known as one of the top restaurants in Norfolk, The Lodge menu features classic English pub dishes alongside some great sharing plates & combos. We hold regular events and private hire of the restaurant is available for weddings, christenings, parties & functions – no room charge for 30+ guests. Multiple color options and great heat distribution make this model a good choice for most home cooks

Fairly small for cooking for larger groups, shallow sides make it challenging for certain runnier items Incredibly large cooking space, thoughtful design allows for fast cleaning, grease cup works very wellAmongst the menu are slow cooked meats such as pulled pork, rubbed & marinated in our secret recipe seasoning for up to 12 hours and handmade burgers with a variety of toppings to satisfy any burger connoisseur! Having qualified from Norwich City College with a BTEC National Diploma in Hotel, Catering and institutional operation in 1992 I moved to West Sussex. Relax in our warm, friendly environment and indulge yourself with a home-cooked meal from The Lodge Menu, knowing that where possible, ingredients have been sourced locally to ensure maximum freshness. Soap isn’t always necessary, but if you like, a little mild detergent is fine. However, stay away from dishwashers and metal scouring pads, which can harm the seasoning you are working so hard to build up.

The Lodge Griddle & Grill (formerly ‘The Lodge Restaurant & Bar’) in Tuddenham between Norwich and Dereham is the ideal destination to enjoy a fabulous lunch or evening meal, or to hold your function or wedding. If production cooking is your aim, this grill offers tons of real estate and great grease managementWith an infrared thermometer, we measured spots in four quadrants and at the center of the cooking surface and calculated a surface average. While cooking, we also made notes of how evenly food cooked across the surface. Eggs (20% weighting) Established in 2007, with a relaunch in 2017 to capture todays more casual and relaxed dining style – a modern eating experience. Our menu features classic English pub dishes alongside some great sharing plates & combos. We'd be remiss not to consider the cleanup time of each griddle: we simply noted how long it took us to clean them all and averaged those times together. We offer bonus points if the cooktops are removable and dishwasher safe.

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