Olmeca Altos Tequila Plata, 70 cl

Product Information

Olmeca Altos was founded by two world famous bartenders, Dre Masso and the late Henry Besant, along with master distiller Jesus Hernandez. Their goal was to create an affordable and sustainable tequila for both bartenders and tequila enthusiasts. And they have a simple line of only three tequilas: Olmeca Alto Plata, Olmeca Alto Reposado and Olmeca Alto Anejo. When it comes to food pairings, Olmeca Altos Plata Tequila pairs wonderfully with Mexican cuisine. Its bright flavors and crispness complement dishes like ceviche, tacos, or grilled seafood. Altos Plata is a silver or blanco tequila, which means it is unaged and bottled shortly after the distillation process. It is known for its purity and fresh agave flavors. What is the difference between Olmeca Altos Reposado and Plata?

After second try of Don Julio, still think I can detect the aromas above, but I have a suspicion that I’d get something different on a different day. Seems fainter than the DJ. Olmeca Altos Reposado is aged for a minimum of two months in oak barrels, resulting in a smoother and more complex flavor profile with hints of caramel and vanilla. Olmeca Tequilas are produced at Destileria Colonial de Jalisco. The Olmeca distillery is situated in the town of Arandas, Jalisco, taking advantage of the blue agave plants that are grown there. [ citation needed] See also [ edit ]This article contains content that is written like an advertisement. Please help improve it by removing promotional content and inappropriate external links, and by adding encyclopedic content written from a neutral point of view. ( October 2010) ( Learn how and when to remove this template message) The result of this labor comes in two final expressions: plata and reposado. Both have an herbal nose. Plata, which is unaged, is aromatic and sweet with citric and cooked Agave notes, well balanced with peppery heat and has a long lasting, fruity finish. However, modern technological upgrades and quality control are also incorporated to ensure consistency and excellence. Tasting Notes and Flavor Profile What are the primary flavors and aromas of Olmeca Altos Plata Tequila? The production process of Olmeca Altos Plata Tequila leans towards traditional methods, honoring the time-honored techniques that have defined tequila production for generations. Yes, Olmeca tequila is an excellent tequila widely regarded as a high-quality and enjoyable tequila.

Finish: Alcohol, at first. Slightly shorter finish than the Don Julio, I thought. Might have missed some things, though. Second time - wasn’t giving length much thought, but can still feel some in the throat, so a bit longer than I originally thought, maybe? Olmeca Altos Plata Tequila is a premium and solid tequila crafted with utmost care and expertise in the heart of Los Altos. The tequila also exhibits a remarkable purity, showcasing the quality of the ingredients and the skillful craftsmanship involved in its production. On the nose, it presents a delicate and enticing subtle aroma reminiscent of fresh agave and a touch of herbal sweetness [ 1]. How does it differ from other tequilas in terms of taste? Steve Reynolds, co-founder of Penta Tequila, agrees. “An añejo, for me, needs to have spice, mouthfeel and layers of character [that] you can only get with time and age in a barrel," he says. "There is a balance to the wood and toast for me that makes all things sing.”Their shared passion for tequila and dedication to preserving its rich heritage led to the creation of Olmeca Altos Plata, which embodies the authentic flavors and craftsmanship of traditional tequila production. Añejo tequila is special in that it spends one to three years aging in oak barrels. In Spanish, the word “añejo” means old, which is a reference to its aging time. Due to its oak aging, Añejo tequilas often show rich flavors of vanilla, cinnamon, and/or sweet spice on the palate. Purified Water: Purified water is an essential component in the tequila production process. Olmeca Altos Plata Tequila uses purified water from the distillery’s well. This water helps achieve the desired quality and consistency in the tequila. Olmeca Altos Plata Tequila is a nice tequila with a vibrant flavor profile with distinct tropical fruits and citrus notes. The agave flavors shine through, accompanied by subtle vanilla and white pepper hints. As I mentioned earlier, I’ve been making too many margaritas this summer. And while browsing the internet, I came across Steve the Bartender’s Youtube video with five different margarita recipes. They all looked pretty good but I was most interested in the cucumber and jalapeño recipe. That combo is new to me and I was curious how the simple flavor of Olmeca Altos Plata Tequila would work with the spice of the jalapeño.