Somerset Cider 5 Year Old Cider Brandy, 70 cl

Product Information

A document that specifies the requirements of Somerset Cider Brandy. This includes requirements for production, description, presentation and labelling of Somerset Cider Brandy.

Re-labelling is a verifiable process which comes under the verification for bottling and labelling or labelling only. If you carry out this process and are not already verified for bottling and labelling or labelling only, you should apply for verification. With acts that push the boundaries of technique and the mechanics of performance beyond the ordinary, an ensemble cast of 6 will be showcasing POTC’s signature style of mechanically inventive contemporary circus, combined with theatre and original live music. If a process stops to be verified, any product delivered from that production facility on or after the date that verification status is removed will be non-compliant. Concerns about unverified Somerset Cider Brandy Burrow Hill-Visitors are also encouraged to walk to the top of our hill and admire the incredible views of the Somerset Levels. On a good day you can see Glastonbury Tor in the distance.Somerset Cider resides at Burrow Hill where theymake traditional ciders as well as Somerset Cider Brandy. Visit the farm and see the UK’s first commercial cider distillery, explore the orchards and wander amongst 170 year old vats. Or just come and sample our award winning ciders, Somerset Cider Brandy and liqueurs. Guided tours can also be booked in advance. Open all year. Monday - Saturday 9.00 - 5.00

If a production process loses its assured status, any spirits produced afterwards will not be verified and cannot be sold as Somerset Cider Brandy. You should ensure your customers are aware of this, so that they can make alternative supply arrangements. Regulation (EC) No 787/2019 on the definition, description, presentation, and labelling and the protection of geographical indications for spirit drinks — the provisions on geographical indications in this regulation became applicable from 8 June 2019 Verification is required for Somerset Cider Brandy being bottled for the first time, or being re-bottled or re-labelled, or both.The owner of a production facility carrying out at least one process in the production of Somerset Cider Brandy. emptying containers of Somerset Cider Brandy for the purpose of bottling, dilution to bottling strength, bottling the diluted contents and labelling for presentation retained Regulation 716/2013, amended by the Agricultural Products, Food and Drink (Amendment etc.) (EU Exit) Regulations 2020 (SI 2020/1637) and the Agricultural Products, Food and Drink (Amendment) (EU Exit) Regulations 2020 (S.I. 2020/1661), which contains provisions relating to compound terms, allusions and dilutions Bottlers and labellers should apply for verification and demonstrate compliance of their processes with the specifications in the Somerset Cider Brandy Technical File in the same way as any other Somerset Cider Brandy producer or processor. If these processes are not assured, the final bottled or labelled product cannot be verified and cannot be marketed legally.