Four Pillars Bloody Shiraz, 70 cl - Award Winning Premium Australian Gin - With Signature Botanicals and Local Shiraz Grapes

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To prepare mixed spice, place a bay leaf, sprig of rosemary and anise pod in a cheese cloth or tie together. Make the most of your time at home and enjoy Good Housekeeping delivered directly to your door every month! You may not have heard of a Floradora cocktail before – and that’s ok, we’re not here to make you feel bad! I love the way the maraschino cherry at the bottom creates a darker look at the bottom of the glass!

This delicious gin cocktail blends amazing flavors and captivating aromas by blending honey, mixed spice, and steaming hot water topped with a hibiscus tea bag and a zesty lemon twist, this masterpiece conjures visions of fireside gatherings and starlit winter nights.Published: Sep 22, 2021 · Modified: Oct 7, 2022 by Kimberly · This post may contain affiliate links. You’ll find a selection of magazine content, including articles, tastings, plus information about how you can subscribe. The key ingredient in Bloody Shiraz Gin is fermented Shiraz grapes, which contain alcohol, so Four Pillars had to find a different way to inject the Shiraz flavour and colour.

To make the salted sage syrup, dissolve a cup of sugar and a tablespoon of salt into a cup of water over a simmer. Inspired by the traditional Jasmine gin cocktail, this modern twist weaves the allure of Four Pillars Gin into the mix, adding a new layer of complexity and enchantment. So when they set out to create a non-alcoholic gin , they knew it would have to live up to their reputation.

They’ve also added a little weight to the mouthfeel by adding natural fructose that is found in plants.

A very sippable spirit with a lovely, dry finish; you could use this instead of a sloe gin, either sipped neat or served in a Long Peddlar.Although this gin-based cocktail has been around since the 1900s, it’s fair to say the Floradora rarely gets the love it deserves. Joe told me that, “Essentially we just poured high proof 90% gin over these grapes and then put them in a wine press. The world of gin and distilleries like ours is indebted to the couple of centuries of great gin-making in the UK; without you, there is no us. This cocktail is a burst of pure joy in a glass combining the lusciousness of ruby red grapefruit juice and the effervescence of soda water, this refreshing concoction brings a tantalizing tang to every sip. A dry shake is when you shake all of the ingredients together in the cocktail shaker without any ice.

In this sour cocktail, the flavors of pomegranate and cherry pair perfectly with the Shiraz for a refreshing, fruity flavor. As the raspberry liqueur blends with the gin, it introduces a sweet and fruity dimension, complemented by the tangy burst of lime juice that adds a refreshing twist while the ginger ale brings a delightful effervescence, creating a lively fizz that balances the sweetness with a touch of warmth. Good Housekeeping participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. You would tell him that he was badmouthing your friend at a the last bar and then your friend would run into the other bar looking for this Tom Collins.

In August 2021 we released our inaugural single vineyard Bloody Underhill Shiraz Gin made in partnership with the incredible Sarah Crowe at Yarra Yering. So after making it once, and it selling out pretty bloody quicky, the inevitable question was raised. Four Pillars began by working on alcohol-free versions of their two most popular products, Rare Dry Gin and Bloody Shiraz Gin, crafting, testing and tasting to create the best non-alcoholic gin possible. Embrace the cold with the Four Pillars Winter Fiz cocktail, a harmonious blend of flavors that captures the spirit of the season.